Thursday, April 9, 2015

Recipe- Lasagna Cupcakes

   We saw this recipe and had to try it!  We did a few adaptations  .  Our ravioli were from the dollar store and they were great. We got two packages.

 Lasagna Cupcakes
  24 round ravioli
   tomato sauce
   chopped spinach - ( we used Kale)
  Parmesan cheese

Step 1- Cook the ravioli in salted water for  just a couple minutes less than the specified time on the package.Drain well

Step 2- Spray  a 12 cup muffin tin with spray

 Step 3 - layer the lasagna- first a ravioli then some sauce and cheese, some kale, then another ravioli, sauce and grated cheeses.


Step 4- place in a preheated 350 oven for about 20 minutes until everything looks melted and yummy.

Cool a few minutes before serving with some extra sauce and a green salad.

 Since there are only two of us - we froze  4 of these to have at a later date.   ( I  took the extras for a lunch on day)

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