Easy Supper!

One night last week ,I made a chicken in the crock pot. It was almost 5 lbs so there were left overs.  Last night I took the gravy, cut up the veggies, and a few frozen veggies and cut up  some of the chicken. I tossed it all in a pie plate and cover it with a pie crust. In about 35 minutes  in the oven at 400 , the crust was golden brown, and the inside was bubbling. With some applesauce, we had a great dinner!  ( And there is enough for me to take for a lunch this week!)

  Bob said I should have taken a photo but I did not! On Well!

Easy Recipe- Leftover Casserole

     We had dribs and drabs of several meals , so Bob  made a leftover casserole  . He called paella casserole because he put in:
 Yellow Rice,
 a little bit leftover of canned shrimp
 a little bit of chopped ham
 one can chopped tomatoes
 He also added a partial can of yellow corn

 We stuck in the oven, and during the last 10 minutes we put some shredded Cheddar cheese,  It was quite tasty!  We baked it for 30 minutes at 350, served with applesauce.